HALAL

 Halal Food Policy At Gourmet Waffle Burger Company-, we are committed to offering a dining experience that aligns with halal dietary standards. Our Halal Food Policy ensures that:

1. Halal Ingredients: All ingredients used in our dishes are carefully sourced to meet halal standards. We do not use any pork or alcohol-based products in our kitchen.
2. Certification: We ensure that our suppliers provide halal certification for all meat and poultry products.
3. Preparation and Handling: Our kitchen follows strict procedures to prevent cross-contamination between halal and non-halal items. We use separate utensils, cookware, and storage for halal ingredients.
4. Transparency: We strive to provide clear information to our customers regarding the halal status of our menu items.
5. Separation: We ensure strict separation between halal and pork products. This includes separate preparation areas, utensils, cooking equipment, and storage spaces for both types of ingredients. Cross-contamination should be avoided at all costs.
6. Staff Training: Our staff are trained to handle halal and non-halal items properly, ensuring they follow procedures to maintain the integrity of the halal food preparation process.
7. Clear Labeling: To avoid confusion, we clearly label which menu items contain pork and which are halal. This helps customers make informed choices.
8. Customer Transparency: When asked we clearly communicate our practices to our customers, ensuring you understand that while halal food is served, pork products are also available, but both are handled with care to prevent cross-contamination.